Chocolate Cherry Banana Ice Cream



Ingredients
  • 2 frozen bananas, cut into 1 inch chunks
  • 1 1/2 cups cherries, pitted and frozen (divided)
  • splash of unsweetened coconut milk or almond milk
  • scant 1/4 cup dark chocolate chunks (70% +), cacao nibs or raw chocolate chips

Place banana chunks, 1 cup cherries and splash of milk into blender/food processor and blend until just combined. You may need to scrap down the sides a few times or add another splash of milk to help the mixture move. Add in chocolate and remaining 1/2 cup cherries, pulse until just combined. Serve immediately as this is a soft serve ice cream. Top with shaved dark chocolate, cacao nibs or raw chocolate chips. Serves two generously.

Notes:
It helps to freeze your serving dish beforehand if possible. Will keep your soft serve chilled a bit longer.

Variations:
If you don't want any chocolate chunks try adding 1 heaping teaspoon of raw or dark cocoa powder instead. Adding a teaspoon of vanilla extract never hurts either. It adds another flavor level.



P.S. Have a look at Paleo Recipe Book. It's a cookbook created to help you eat the best Paleo food. It contains over 370 recipes and covers everything you need.



Previous
This is the oldest page

Thanks for your comment